Breyo
Professional Nibbler
I'd wager that you could get through all of that in less than a week XDRight!
I'll see you all in a week.
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$3,000 dollars for cheese that lasts about 2 weeks once cut!?Here ya go, @TR273!
At just $3,000 here's a nice 80 lb. wheel of aged Parmigiano Reggiano
https://www.williams-sonoma.com/products/full-wheel-of-parmigiano-reggiano-cheese/?catalogId=22&sku=670583&cm_ven=PLA&cm_cat=Google&cm_pla=Food > Cheese > Cheese Collections&cm_ite=670583&gclid=Cj0KCQjwmdzzBRC7ARIsANdqRRkJmrZH-TqaSOhIpn8zhN02_rinrYS78557Dn5xDTWY5jf2p8JsmZ8aAlsHEALw_wcB
Also, I saw "rennet" in the ingredients of that cheese, and I looked it up (like how it's made and everything). Worst mistake ever
