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Shelf life of foods

Dreaming

Member
I remember this thread

Speaking of which, I found some mustard in the back of my parents' cupboard the other day. Expiry Feb 2011... there was no way I was gonna eat bacon without mustard, I can report that it tasted unusually sweet but didn't leave me violently puking :L
 

Makarov

Logic & Reason need not apply
Ramen could probably out last its owner.

I have a case of MRE from the early 2000s that are still good to eat.
 

Suezotiger

Member
My only question is, "Why?"

Why not? I for one enjoy useless trivia.

I remember this thread

Speaking of which, I found some mustard in the back of my parents' cupboard the other day. Expiry Feb 2011... there was no way I was gonna eat bacon without mustard, I can report that it tasted unusually sweet but didn't leave me violently puking :L

That reminds me of the time we found ranch dressing in my grandmother's fridge that was older than my 6yo cousin. Needless to say, we threw it out.
 
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