Fear...I think I've heard of that before. It tastes best when you parbroil it the day before and then finish cooking it right before you serve it. The parbroiling gives it an extra day to really get that taste of fear.
Being burned alive and drowning
Furries, and the internet.
OSHI-
YOU'RE SHIT OUT OF LUCK NOW BUDDY!
Repeat threads.
They haunt me wherever I go.
Um, feeling helpless in any situation.